The traditional tea of the Japanese tea ceremony. This Matcha is made from tender green leaves known as Tencha harvested in early spring in Katsura, Gifu Prefecture. Brilliant green in color, matcha has a rich, slightly sweet vegetal flavor and aroma.

Ingredients: Japanese matcha green tea. 

TASTING NOTES: Spirulina, cashew, malt

Package Size: 40g/1.4 oz